Strawberry Cream
Swiss Roll Cake

This strawberry cream roll
cake is made with a light &
fluffy Swiss roll cake & filled
with a vanilla strawberry
Chantilly cream

First, make the batter for
the Swiss roll cake

Next, bake the Swiss
roll cake

Now roll the Swiss
roll cake

While the cake cools,
make the strawberry
Chantilly cream

Now add the strawberry
Chantilly cream &
chopped strawberries

Then roll the cake again

Finally decorate with
strawberry Chantilly
cream...

... and top with fresh
sliced strawberries

Et voilà!

For this recipe and
more click below!